Silk says the same of their soy milk, almond milk, coconut milk, and cashew milk. For best outcomes: Now you know all the tips and tricks to store and enjoy your almond milk at its best, so you are ready to dive into a plant-based diet. So have some patience and place your shelf-stable milk in the refrigerator for an hour or so before you drink it. Therefore, there is no set time or temperature for aseptic processing. And, best of all, homemade almond milk is packed with nutrients and vitamins that you won’t get in the same measure anywhere else. Read on to find out the options you have. It can stay for 3-5 days, depending on the almonds used in the preparation. Voilà! Still, all brands suggest refrigerating shelf-stable milk before drinking it. Compare the Nutritional Analysis - there is no difference between fresh and UHT. However, once you have opened your almond milk, you should keep it in the fridge at all times. Lastly, while almond milk does not cause as much trouble if it is spoiled, you should keep in mind hygienic and storage requirements to avoid food poisoning. The Macademia, Almond, cashew milk from Trader joes is just water and nuts (shelf). Homemade almond milk is unpasteurized and should be placed in an airtight pitcher and refrigerated at all times. Almond milk can be refrigerated based on how it was prepared and packaged. My general advice around non-dairy milk is to find a brand/kind you like and stick with it; using it in any recipe that calls for a non-dairy milk (note: I suggest rice, almond and soy -- I find hemp and coconut don’t work well in a lot of recipes). If you haven’t already noticed almost all the commercialized organic milk options here in the US are Ultra High-Temperature Pasteurized (UHT) – which is actually the same process widely used in Europe – but that still doesn’t answer why some versions are refrigerated and some aren’t. Only deep freeze your Almond milk if you’ll be using it in your cooking. But wait—aren't "fortified" products typically a no-no? Our goal is to help you be ready for anything, anytime. Besides doing the job well it also looks super cool. Unopened packages of almond milk can be stored at room temperature and will last up to four weeks after the use-by date. "While heating [shelf-stable milk] to high temperatures through the sterilization process can deplete some nutrients, it doesn't affect key nutrients such as protein or calcium, and is usually fortified back with many nutrients that it may have lost, including vitamins A and D," says Moskovitz. Almond milk is very delicious and nutritious. robert reader/Getty Images.

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