Coral reefs and sea grass are typical for coastal area; and also home to many benthos and tiny fishes. The most common aquaculture practices in the central region are giant tiger prawn farming and the marine cage culture of finfish or lobster. Due to that, it meets the criteria of being a national cultural heritage. Food and Agriculture organization of the United Nations, Rome, Italy. These are also the residence of many aquatic species like fish, shrimp, crab, etc. An Giang Province, December 14-15, 2004, 19 pp. Just try to stick to vegetables that have been cooked. Annual report on Aquaculture achievements in 2003 and implementation plan for 2004. There are also stories of farmers bleaching mushrooms — and other unequally unsavory tales. Viet Nam's governing law for fisheries has been adjusted in recent years and was re-issued on Jan 1. Agricultural Publishing House The Ministry of Fisheries is the governmental organisation which fulfills the function of State management and is under the administration of the National Government. Phone: (+84) 2462 698 528 , Luong, Q.H. In agricultural and urban areas, ecosystems are less diverse and mainly artificial. , Duong, N.L. , Pham, M.D. In: Proceeding of the national workshop on research and technologies applied in aquaculture. Wetland ecosystems inland also contribute approximately 1,500 species of algae, 800 species of invertebrate fauna and 700 kinds of fish. Marine ecosystems of Vietnam cover a huge area of more than 1,000,000 square kilometers. Agricultural Publishing House . (in Vietnamese). In Vietnam, two remained peat swamps are the upper U Minh and the lower U Minh in Mekong Delta. Vietnam is one of countries which have the richest biodiversity in the world with several types of forests, streams, lagoons, and coral reefs. . Report submitted to An Giang Department of Science and Technology; 24 pp. . In 2004, the total aquatic production in Viet Nam reached 3 073 600 tonnes, of which aquaculture production shared 1 150 100 tonnes or 37.4 percent of the total national aquatic production. The institutional organisation of the fisheries sector includes divisions and specialised institutions and associations. . . The United States of America imported the largest volume of aquatic products between 2001 and 2003, in 2002, the United States of America, Japan, China-Hong Kong, the EU and other countries shared 32.8 percent, 26.8 percent, 15.2 percent, 3.5 percent and 21.7 percent respectively of the total Vietnamese exported product (Chu. MoFI The aquaculture sector in Viet Nam began with small scale extensive culture systems such as rice-cum-fish, livestock-cum-fish and earthen ponds in the early 1960s. There have been 18 staff who have participated in master or doctorate programs in other countries and many fisheries staff have taken short training courses both in Viet Nam and abroad. Dashed lines on maps represent approximate border lines for which there may not yet be full agreement. On the mainland, there are 15.986 species of flora and 10% among them are endemic species. Pho (pronounced “Fur”) is The traditional food of Vietnam and known throughout the world. Biological community in the lagoons experience significant changes upon seasons. Agricultural Publishing House . The aquaculture sector has been considered as one of the key economic sectors of the nation, according to MoFI (2005), the total estimated area being utilized in 2004 for aquaculture was 902 900 ha. The culture … Expert sources from FAO (including other divisions), Network of Aquaculture Centers in Asia-Pacific (NACA), Southeast Asian Fisheries Development Center (SEAFDEC), /fishery/docs/DOCUMENT/fcp/en/FI_CP_VN.pdf, Marine resources - Western Central Pacific, Northwest pacific : Bottom gillnet alfonsino and oreo fishery - high seas : 2009, Northwest pacific : Bottom longline fishery - high seas : 2009, Northwest pacific : Bottom trawl alfonsino and armourhead fishery - high seas : 2009, Northwest pacific : Pot deep-sea crabs fishery - high seas : 2009, Pacific islands region : Marine fisheries : 2009, Database on Introductions of Aquatic Species, Agriculture, forestry, and fishing, value added, Hold down the shift key and drag to zoom to a particular region, United Nations Geospatial Information Section http://www.un.org/Depts/Cartographic/english/htmain.htm, Imagery for continents and oceans reproduced from GEBCO, www.gebco.net. Aiming at protecting rare and endangered species from deforestation, negative impacts of urbanization and climate changes, system of national parks in Vietnam has been widened and developed. & Nguyen, T.P. . (MoFI, 2005). 2005 , Ha, T. It’s involved 2,458 species of fish, 653 species of seaweeds; 657 species of zooplankton, phytoplankton with 537 species, 94 mangrove plant species, 225 species of shrimp. The fisheries sector (including aquaculture) has played an important role in the economy of the country; the sector has ranked third in the league of the key economic sectors of Viet Nam. The General Fisheries Department is under the management of the Viet Nam Ministerial Council since its establishment in 1960. FAO FishStatJ – Universal software for fishery statistical time series. However, there are a couple of dishes that every Vietnamese person knows. Wetland ecosystems of Vietnam are very diverse and each has distinct features upon the conditions of geographical location and climate. A rapid expansion of the area being utilised for aquaculture has been difficult to regulate, this has in some cases resulted in: the required infrastructure and canal systems not meeting the standards required for aquaculture operations; a lack of effective solutions to meet the need for good quality seed in sufficient amounts to meet requirements; a lack of environmental protection for aquaculture areas; a lack of capital for investment in aquaculture infrastructure; limitations on availability of man power, skilled staff and workers; insufficient administrative capacity for the sector; as well as the situation where poorly educated fish farmers are struggling to meet the high targets set for the safe and effective development of a sustainable fisheries sector. 2005 Achievements of scientific researches and technological transfer of seed production for sustainable aquaculture development. The demand from export markets for high quality, safe and clean aquatic products. (in Vietnamese). This is our favourite 10 traditional foods of Vietnam, which we fell in love with. Each region of Vietnam (North, Central, and South) has its own sub-cuisine. Suite A703, Khang Gia Building, Go Vap Dist, Ho Chi Minh City (Saigon) Paper presented at the National Conference on Quality and Trade Name for Catfishes of Viet Nam. There have been two main stages in the development of the aquaculture sector: an initial period from 1960 until 1980 and a second from 1981 through until the present day.

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